Rolls - cooking recipe

Ingredients

1 3/4 c. self-rising flour
1/3 c. sugar
1 egg, well beaten
3/4 c. milk
1/3 c. salad oil

Preparation

Sift flour and sugar in bowl; mix well.
Mix in egg, oil and milk.
Fill cupcake pan 3/4 full.
Bake at 400\u00b0 for 35 minutes.