Chinese Style Wing Flings - cooking recipe

Ingredients

5 lb. bag wing flings
1 c. sugar
1 c. soy sauce
1 c. vegetable oil

Preparation

Mix sugar, soy sauce and oil in a large pot.
Add chicken and stir so that chicken is covered with sauce.
Bring to a boil. Reduce to medium heat and simmer 1 1/2 hours.