Shrimp, Steak And Chicken Stir-Fry - cooking recipe
Ingredients
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1 1/2 lb. chicken breasts
1 (6 oz.) steak, cut in chunks
8 large shrimp
1/4 c. broccoli
1/4 c. onion
1/4 c. carrot
1/4 c. mushrooms
1/2 c. cabbage
2 Tbsp. soy sauce
1/2 clove garlic, crushed
2 tsp. cornstarch
1/3 c. water
2 Tbsp. oil
3 c. cooked rice
garlic salt
seasoning salt
Preparation
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Stir-fry meats in oil, seasoning with garlic and seasoning salt; set aside.
Stir-fry vegetables until done.
Add garlic. Mix cornstarch and water well; mix into vegetables.
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