Jello Cake - cooking recipe

Ingredients

1 white cake mix
1 large box Jell-O
2 c. boiling water
2 cans prepared pie filling
1 large container Cool Whip

Preparation

Bake
cake
mix
in
rectangular pan according to directions. Prepare
Jell-O
(any
flavor desired to blend with pie filling selected)
according to directions with 2 cups boiling water. Place
mixture
in
sink
filled
with cold water for 5 minutes. Make
holes
1-inch
apart in cake.
Pour Jell-O over hot cake; cool 4 hours.
Spread pie filling over cake then Cool Whip.