Baked Macaroni And Cheese - cooking recipe

Ingredients
    1 (8 oz.) pkg. elbow macaroni
    1/4 c. margarine
    1/4 c. flour
    1 tsp. salt
    1/8 tsp. pepper
    2 c. milk
    2 c. sharp Cheddar cheese, grated
Preparation
    Bake at 350\u00b0 about 40 minutes.

Leave a comment