Arroz Con Pollo - cooking recipe

Ingredients

2 1/2 lb. chicken
1 (8 oz.) can tomato sauce
1 c. rice
1/2 medium onion, chopped
1/2 medium green pepper, chopped
1/2 tsp. ground cumin
1/2 tsp. ground pepper
1/2 tsp. salt
1/4 tsp. garlic salt
1 Tbsp. oil
2 1/2 c. water

Preparation

Ahead of time:
Boil and debone chicken.
In skillet, heat oil.
Brown rice, onion and green pepper.
Add water, tomato sauce, chicken and spices.
Cover and simmer until water is gone.