Peanut Butter Pie - cooking recipe

Ingredients

1 c. peanut butter (creamy)
1 (8 oz.) pkg. cream cheese
1 c. sugar
1 c. whipping cream, whipped
1 Tbsp. vanilla
1 graham cracker pie crust
1 c. Cool Whip

Preparation

Cream together the peanut butter, sugar and cream cheese. Stir in whipped cream and vanilla; pour into crust.
Chill 4 to 5 hours, or until well set.
Top with Cool Whip; chill again for 30 minutes.