Green Bean Casserole - cooking recipe

Ingredients

1 large can green beans
1 small can water chestnuts, sliced
1 can mushroom soup
1 can French fried onion rings
1 c. Ritz cheese crackers, crushed
salt and pepper to taste
1/2 butter

Preparation

Mix green beans, water chestnuts, soup and French fried onion rings together.
Put
crushed
crackers
over top.\tPour butter over and cook in oven at 400\u00b0 for 30 minutes.