Bean Casserole - cooking recipe

Ingredients

1 lb. hamburger, browned and drained
1 medium onion, chopped
2 (16 oz.) cans of pork-n-beans
1 c. ketchup
1 1/2 tsp. prepared mustard
3 Tbsp. brown sugar
2 tsp. Worcestershire sauce
1/2 c. green pepper, diced

Preparation

Brown hamburger and drain grease.
Add remaining ingredients. Pour in casserole dish, which has been sprayed with non-stick spray.
Bake at 350\u00b0 for 1 hour.