Cranberry Orange Scones - cooking recipe

Ingredients

1/2 c. fresh, dried or thawed frozen cranberries
6 Tbsp. granulated sugar
2 c. all-purpose flour
2 tsp. baking powder
1/2 tsp. salt
1/2 c. unsalted butter
2 large eggs
2 Tbsp. orange juice
1 tsp. vanilla
1/2 tsp. orange peel
1/2 c. chopped pecans

Preparation

Baking Temperature: 400\u00b0.
Baking Time: 20 to 25 minutes.