Broccoli-Nut Casserole - cooking recipe

Ingredients

2 pkg. chopped broccoli or equal amount fresh broccoli
1 can mushroom soup
1 c. mayonnaise
1 medium chopped onion
2 eggs, beaten
3/4 c. chopped pecans
1/2 c. grated sharp Cheddar cheese
1 c. plain bread crumbs
1/2 stick melted margarine

Preparation

Cook broccoli in small amount of water. Drain.
Mix with next 5 ingredients.
Put in casserole dish.
Top with grated cheese. Mix bread crumbs with margarine and spread over casserole.
Bake for 30 minutes at 350\u00b0.