Squash Mix With Ham - cooking recipe

Ingredients

3 yellow squash
2 zucchini
3 green onions, sliced
1 stalk celery, sliced
2 Tbsp. butter or margarine
1/4 c. minced ham
1/2 tsp. dried chervil leaves
seasoned salt
1/8 tsp. red pepper flakes
2 to 4 Tbsp. water or broth

Preparation

Wash, trim and slice the squash.
Saute onions and celery in the heated butter until onions are transparent.
Stir in squash, ham, chervil, salt, red pepper flakes and water.
Cover and simmer about 8 to 10 minutes or until vegetables are tender, shaking pan frequently.
Transfer to serving dish.
Sprinkle with additional red pepper flakes, if desired.
Serves 4.