Hobo Vegetables - cooking recipe

Ingredients

4 carrots, scraped
4 onions, peeled
4 potatoes, scrubbed
4 tsp. unsalted margarine
ground black pepper
Heavy duty Aluminum foil

Preparation

For each person place a carrot, potato and an onion on a large square of foil.
Add 1 tsp. unsalted margarine and pepper. Wrap tightly and seal. Place over hot coals for 45-60 minutes, turning occasionally until vegetables are done.
Yields four servings.