Heath Brunch Coffee Cake - cooking recipe

Ingredients
    1/4 lb. butter
    2 c. flour
    1 c. brown sugar, packed
    1/2 c. white sugar
    1 c. buttermilk
    1 tsp. baking soda
    1 egg, beaten
    1 tsp. vanilla
    1 pkg. Heath bars
    1/4 c. pecan pieces
Preparation
    Blend first 4 ingredients.
    Reserve 1/2 of the mixture for later.
    To half of the mixture, add the next 4 ingredients and pour into a greased and floured 9 x 13-inch cake pan.
    Mix together Heath bars, pecans and remainder of mixture.
    Sprinkle over batter already in pan.
    Bake in a 350\u00b0 oven for 30 minutes.

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