Heath Brunch Coffee Cake - cooking recipe
Ingredients
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1/4 lb. butter
2 c. flour
1 c. brown sugar, packed
1/2 c. white sugar
1 c. buttermilk
1 tsp. baking soda
1 egg, beaten
1 tsp. vanilla
1 pkg. Heath bars
1/4 c. pecan pieces
Preparation
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Blend first 4 ingredients.
Reserve 1/2 of the mixture for later.
To half of the mixture, add the next 4 ingredients and pour into a greased and floured 9 x 13-inch cake pan.
Mix together Heath bars, pecans and remainder of mixture.
Sprinkle over batter already in pan.
Bake in a 350\u00b0 oven for 30 minutes.
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