Peach Jello Salad - cooking recipe

Ingredients
    2 boxes peach jello
    2 c. miniature marshmallows
    2 cans pineapple, drained and crushed
    2 bananas, sliced
    1/2 c. pineapple juice
    3/4 c. sugar
    2 Tbsp. flour
    1 beaten egg
    1 (8 oz.) pkg. cream cheese
    1 pkg. Dream Whip
    1 can Angel Flake coconut
Preparation
    Dissolve jello in 2 cups hot water.
    Add 2 cups cold water, marshmallows, pineapple and bananas.
    Chill.
    Combine egg, pineapple juice, sugar and flour.
    Cook until thick.
    Add cream cheese; beat until smooth.
    Cool.
    Whip Dream Whip according to package directions.
    Add to cooled mixture.
    Spread over jello. Sprinkle with coconut.

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