Peach Jello Salad - cooking recipe
Ingredients
-
2 boxes peach jello
2 c. miniature marshmallows
2 cans pineapple, drained and crushed
2 bananas, sliced
1/2 c. pineapple juice
3/4 c. sugar
2 Tbsp. flour
1 beaten egg
1 (8 oz.) pkg. cream cheese
1 pkg. Dream Whip
1 can Angel Flake coconut
Preparation
-
Dissolve jello in 2 cups hot water.
Add 2 cups cold water, marshmallows, pineapple and bananas.
Chill.
Combine egg, pineapple juice, sugar and flour.
Cook until thick.
Add cream cheese; beat until smooth.
Cool.
Whip Dream Whip according to package directions.
Add to cooled mixture.
Spread over jello. Sprinkle with coconut.
Leave a comment