7 Layer Bars - cooking recipe

Ingredients

1/2 c. margarine
1 1/2 c. graham cracker crumbs
1 (14 oz.) Eagle Brand milk
1 (6 oz.) pkg. semi-sweet chocolate morsels
1 (6 oz.) butterscotch morsels
1 (3 1/2 oz.) can flaked coconut (1 1/3 c.)
1 c. chopped nuts

Preparation

Preheat oven to 350\u00b0.
Melt margarine and pour into 13 x 9-inch pan.
Sprinkle graham cracker crumbs over margarine.
Mix together and press evenly into pan.
Sprinkle chips evenly over crumbs; then nuts and coconut.
Pour Eagle Brand milk over all. Bake 25 to 30 minutes or until lightly browned.
Cool.
Cut into squares.