Sunshine Baked Eggs - cooking recipe

Ingredients

1 lb. sliced bacon
14 eggs
1 1/3 c. cottage cheese
1 (8 oz.) can crushed pineapple, drained
1 tsp. vanilla extract
chopped fresh parsley (optional)

Preparation

In a skillet, cook bacon until crisp; drain and discard all but 2 tablespoons drippings.
Crumble bacon.
In a large bowl, lightly beat eggs; add bacon and drippings, cottage cheese, pineapple and vanilla.
Pour into a greased 11 x 7 x 2-inch baking dish.
Bake, uncovered, at 350\u00b0 for 40 to 45 minutes or until a knife inserted near center comes out clean.
Let stand for 5 minutes before serving.
If desired, garnish with parsley.
Yield: 8 servings.