Sausage Lasagna Wraps - cooking recipe

Ingredients

1 pkg. Hillshire Polish kielbasa sausage
1 jar Prego mushroom and onion sauce
1 pkg. Monterey Jack cheese
1 pkg. lasagna noodles

Preparation

Boil noodles until done.
Cut sausage in 3-inch pieces and then cut lengthwise, but not completely through.
Cut cheese to put inside each piece sausage.
Wrap pieces with noodles and put a toothpick in them.
Cover with sauce and grate cheese on top. Bake for 35 minutes at 350\u00b0.
Serves 4.