Salisbury Steak - cooking recipe

Ingredients

1 1/2 to 2 lb. hamburger
1 c. unseasoned bread crumbs
finely minced onion and green pepper (1/4 c. each)
2 Tbsp. Worcestershire sauce
1 egg
salt and pepper to taste
3 Tbsp. vegetable oil
2 pkg. McCormick onion gravy mix, cooked according to pkg.

Preparation

Take hamburger, bread crumbs, onion, pepper, Worcestershire sauce, salt, pepper and egg and mix all together.
Shape into 4 to 6 mini meat loaf patties.