Cooked Frosting - cooking recipe

Ingredients

1 c. milk
4 Tbsp. flour
1 c. Crisco
1 stick oleo
1 c. sugar
1 tsp. vanilla

Preparation

Blend milk and flour and cook over low heat until fairly thick white sauce forms.
While cooling, blend in separate bowls the Crisco and oleo, then in next bowl sugar and vanilla.
Add white sauce to all these ingredients and beat with electric beater.