Jean'S Marinated Vegetables - cooking recipe
Ingredients
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1 head cauliflower, sliced thin
1 bunch broccoli, sliced thin
1 large bunch green onions, sliced, or 1 Tbsp. grated onion flakes
1 1/2 c. mayonnaise
2 Tbsp. sugar
1 small jar pimentos
1/4 c. bacon bits
1/2 tsp. salt
1/2 tsp. pepper
2 Tbsp. vinegar
2 Tbsp. milk or cream to moisten well
Preparation
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Clean vegetables and mix all ingredients well.
Marinate in refrigerator 24 hours.
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