Jean'S Marinated Vegetables - cooking recipe

Ingredients
    1 head cauliflower, sliced thin
    1 bunch broccoli, sliced thin
    1 large bunch green onions, sliced, or 1 Tbsp. grated onion flakes
    1 1/2 c. mayonnaise
    2 Tbsp. sugar
    1 small jar pimentos
    1/4 c. bacon bits
    1/2 tsp. salt
    1/2 tsp. pepper
    2 Tbsp. vinegar
    2 Tbsp. milk or cream to moisten well
Preparation
    Clean vegetables and mix all ingredients well.
    Marinate in refrigerator 24 hours.

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