Gold Nugget Meat Pie - cooking recipe

Ingredients

1 c. soft bread crumbs
1/2 c. milk
1 lb. ground round steak
1 beaten egg
onion
2 tsp. salt
1 Tbsp. Worcestershire sauce
3 Tbsp. catsup
2 Tbsp. oleo
1 (12 oz.) can whole kernel corn, drained
1 c. tomatoes

Preparation

Soften bread crumbs in milk; add meat, egg, 2 tablespoons grated onion, 1 teaspoon salt, Worcestershire sauce and catsup and mix well. Line the bottom and sides of 10-inch pie plate with mixture. Bake at 350\u00b0 for 40 minutes.