Ham Loaf - cooking recipe

Ingredients
    5 lb. ground ham
    1/3 c. onion, chopped
    1 tsp. dry mustard
    1/3 lb. crushed crackers
    1 c. ketchup
    4 eggs
    2/3 c. milk
    1 c. brown sugar
    1/2 c. vinegar
    1/2 c. pineapple
Preparation
    Baste several times during baking until done.
    Bake 1 hour at 325\u00b0.

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