Ground Beef And Tater Casserole - cooking recipe
Ingredients
-
1 lb. ground beef
1 can green beans
1 can tomato soup
1/4 c. water
2 c. mashed potatoes
1 can French fried onions
1/2 c. shredded Cheddar cheese
Preparation
-
Brown beef in skillet (salt and pepper to taste).
Drain.
Mix beef, beans, soup and water.
Pour into a 2-quart baking dish. Mix potatoes and 1/2 can of onions; spoon in a mounded ring around outside edge of casserole.
Leave a comment