Spaghetti Salad - cooking recipe

Ingredients
    2 large tomatoes, chopped
    1 red onion, sliced
    1 (12 oz.) pkg. spaghetti
    1 (2 1/2 oz.) jar salad topping
    2 large cucumbers, sliced
    2 green peppers, chopped
    1 (16 oz.) Italian Wish-Bone dressing
Preparation
    Mix all vegetables and add to cooked spaghetti.
    Add 1 bottle of Italian dressing and 1 jar salad topping.
    Mix well. Keeps for several days in refrigerator.
    Better if made 2 or 3 days before using.

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