Spaghetti Salad - cooking recipe
Ingredients
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2 large tomatoes, chopped
1 red onion, sliced
1 (12 oz.) pkg. spaghetti
1 (2 1/2 oz.) jar salad topping
2 large cucumbers, sliced
2 green peppers, chopped
1 (16 oz.) Italian Wish-Bone dressing
Preparation
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Mix all vegetables and add to cooked spaghetti.
Add 1 bottle of Italian dressing and 1 jar salad topping.
Mix well. Keeps for several days in refrigerator.
Better if made 2 or 3 days before using.
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