Sweet Fruit Dip - cooking recipe

Ingredients

1 (7 oz.) jar marshmallow cream
1 (8 oz.) pkg. cream cheese, softened
1 (8 oz.) carton sour cream
1 (14 oz.) can Eagle Brand milk

Preparation

Combine all ingredients in container of blender or food processor.
Blend until smooth.
Scrape down sides occasionally. Chill at least 1 hour.
Serve with assorted fruits.