Bundt Cake - cooking recipe

Ingredients
    3/4 c. butter
    2 c. sugar
    4 eggs
    3 c. flour
    1 c. milk
    2 tsp. baking powder
Preparation
    Cream butter and sugar.
    Add egg yolks, one at a time.
    Add flour, milk, baking powder and beaten egg whites last.
    Mix all. Bake 1 1/2 hours in oven set at 350\u00b0.
    Let cool.

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