Bundt Cake - cooking recipe
Ingredients
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3/4 c. butter
2 c. sugar
4 eggs
3 c. flour
1 c. milk
2 tsp. baking powder
Preparation
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Cream butter and sugar.
Add egg yolks, one at a time.
Add flour, milk, baking powder and beaten egg whites last.
Mix all. Bake 1 1/2 hours in oven set at 350\u00b0.
Let cool.
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