Third Hand Sausage Dip - cooking recipe
Ingredients
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1 roll of Jimmy Dean Sausage
2 (8 oz.) cream cheese
1 can Rotel
Preparation
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Brown sausage, drain.
Combine sausage with cream cheese and Rotel.
Stir until cream cheese is melted.
Pour into a baking dish and bake at 350\u00b0 uncovered, for 30 minutes.
Serve with tortilla chips.
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