Third Hand Sausage Dip - cooking recipe

Ingredients
    1 roll of Jimmy Dean Sausage
    2 (8 oz.) cream cheese
    1 can Rotel
Preparation
    Brown sausage, drain.
    Combine sausage with cream cheese and Rotel.
    Stir until cream cheese is melted.
    Pour into a baking dish and bake at 350\u00b0 uncovered, for 30 minutes.
    Serve with tortilla chips.

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