Hamburger Soup - cooking recipe

Ingredients

3 lb. ground hamburger
1 large bag frozen mixed vegetables
4 or 5 medium potatoes, peeled and cut up
2 medium onions, peeled and cut up
1 large jar or can spaghetti sauce
2 small cans tomato sauce (optional)

Preparation

Braise hamburger meat and drain excess grease off of meat.
Add all ingredients plus water as needed.
Bring soup to a boil and reduce heat to low.
Simmer for 1 1/2 hours.
Serves 6 to 8.