Strawberry Pretzel Salad - cooking recipe

Ingredients

2 c. crushed pretzels (not too fine)
1/2 c. powdered sugar
1 pkg. cream cheese
1 (6 oz.) pkg. strawberry Jell-O
2 1/2 c. boiling water
3 Tbsp. granulated sugar
3/4 c. margarine
1 medium Cool Whip
1 small jar marshmallow cream
1 (10 oz.) carton frozen strawberries

Preparation

Place broken pretzels on bottom of 9 x 13-inch pan.
Melt margarine and drizzle over pretzels.
Sprinkle buttered pretzels with granulated sugar.
Bake 15 minutes in 350\u00b0 oven.
While cooling, stir frequently to keep pretzels loose.