Party Chicken - cooking recipe
Ingredients
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8 large chicken breasts, boned
8 slices bacon, partly cooked
1 jar dried chipped beef
1 can undiluted mushroom soup
1/2 pt. sour cream
Preparation
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Wrap chicken pieces with bacon.
Grease 9 x 12-inch baking dish.
Cover bottom of dish with chipped beef.
Arrange chicken on top of beef.
Mix soup and sour cream.
Pour over all.
Bake at 275\u00b0 for 3 hours uncovered.
Serves 8.
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