Party Chicken - cooking recipe

Ingredients
    8 large chicken breasts, boned
    8 slices bacon, partly cooked
    1 jar dried chipped beef
    1 can undiluted mushroom soup
    1/2 pt. sour cream
Preparation
    Wrap chicken pieces with bacon.
    Grease 9 x 12-inch baking dish.
    Cover bottom of dish with chipped beef.
    Arrange chicken on top of beef.
    Mix soup and sour cream.
    Pour over all.
    Bake at 275\u00b0 for 3 hours uncovered.
    Serves 8.

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