Candied Pecan Halves - cooking recipe

Ingredients
    1/2 c. brown sugar
    1/4 c. white sugar
    1/4 c. sour cream
    pinch of salt
    vanilla
    2 c. pecans
Preparation
    Cook slowly all ingredients except pecans
    ; stir until soft ball forms in water.
    Stir in 2 cups pecans.
    Pour onto waxed paper.
    Break apart as it cools.

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