Patchwork Chili - cooking recipe
Ingredients
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1 lb. ground beef
1/2 c. chopped onion
1 green pepper, chopped
3 green tomatoes, chopped
1 tsp. cumin powder
1/8 tsp. ground red pepper
1/2 tsp. salt
1 (16 oz.) can red kidney beans
1 (15 oz.) can chickpeas
1 (6 oz.) can tomato paste
1 (6 oz.) can water
Preparation
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Crumble beef and cook until no longer pink.
Stir in remaining ingredients.
Can season with garlic powder, oregano, basil, etc. Cover and simmer 1 hour.
Makes 6 servings.
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