Papa'S Con Queso - cooking recipe

Ingredients

6 small potatoes
1 Tbsp. butter (heaping)
3 Tbsp. cream
chopped parsley
1 egg
cheese
salt to taste

Preparation

Cook potatoes until done.
Mash well with butter, cream, salt and eggs; beat well.
Shape potatoes into balls.
With handle of teaspoon, make a hollow place in the ball and fill with cube of cheese.
Grease each potato ball with a bit of lard, place in a hot oven (450\u00b0) and brown.
Serve balls sprinkled with chopped parsley and garnish with slices of tomato.