Microwave Caramelized Popcorn - cooking recipe

Ingredients

3 to 4 qt. popped popcorn
1 c. brown sugar
1/2 tsp. salt
1/4 c. Karo syrup (light)
1 cube butter
1/2 tsp. baking soda

Preparation

Cook brown sugar, Karo syrup, butter and salt slowly to boiling.
Stir, then cook 2 minutes on high heat.
Add soda; stir until thick.
Put popcorn in a brown paper bag.
Remove Karo mixture from stove; add to popcorn in bag.
You may also add 1 cup peanuts.
Microwave 1 minute on High; shake.
Microwave 1 minute on High; shake.
Microwave 1 minute on High.
Enjoy!