Chicken Casserole - cooking recipe

Ingredients
    1 c. chicken, cubed
    1 c. celery, chopped
    1 c. rice, cooked
    2 Tbsp. minced onion
    3/4 c. mayonnaise
    1 can cream of chicken soup
    1 c. buttered crackers (Ritz)
Preparation
    Mix all together.
    Sprinkle buttered crackers on top.
    Bake at 350\u00b0 until brown.

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