Chicken Casserole - cooking recipe
Ingredients
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1 c. chicken, cubed
1 c. celery, chopped
1 c. rice, cooked
2 Tbsp. minced onion
3/4 c. mayonnaise
1 can cream of chicken soup
1 c. buttered crackers (Ritz)
Preparation
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Mix all together.
Sprinkle buttered crackers on top.
Bake at 350\u00b0 until brown.
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