Cleo'S Custard Pie - cooking recipe

Ingredients

4 eggs, beaten
1/2 c. sugar
1 tsp. vanilla
1 Tbsp. flour

Preparation

Mix
well.
Pour
into baking dish or unbaked pie shell that has been buttered.
Sprinkle nutmeg on top.
Bake at 325\u00b0 for 1 hour or until center is set.