Ham Slice With Rice - cooking recipe

Ingredients
    1 1/2 lb. fully cooked, smoked ham slice (1-inch thick)
    1 c. sour cream
    1 Tbsp. Dijon-style mustard
    3 c. hot, cooked rice
    1/2 c. raisins
    1/3 c. sliced green onions (with tops)
Preparation
    Place ham in 12 x 7 1/2 x 2-inch microwaveproof dish.
    Mix sour cream and mustard in large bowl; stir in rice, raisins and onions. Spoon mixture around ham.
    Cover tightly and microwave on Medium-high (70%) for 5 minutes.
    Rotate dish 1/2 turn and microwave until hot, 4 to 6 minutes longer.

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