Nut Roll - Potica - cooking recipe
Ingredients
-
1/4 lb. margarine
1/2 c. sugar
3 eggs
1 c. milk, scalded
3 c. sifted flour
1 tsp. vanilla
few grains salt
1 pkg. dried yeast
1 box hot roll mix
Preparation
-
Dissolve yeast with 1/2 cup warm water and 1 tablespoon sugar. Let rise until cup is full.
Leave a comment