Nut Roll - Potica - cooking recipe

Ingredients
    1/4 lb. margarine
    1/2 c. sugar
    3 eggs
    1 c. milk, scalded
    3 c. sifted flour
    1 tsp. vanilla
    few grains salt
    1 pkg. dried yeast
    1 box hot roll mix
Preparation
    Dissolve yeast with 1/2 cup warm water and 1 tablespoon sugar. Let rise until cup is full.

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