Fudge Pie - cooking recipe

Ingredients

1 c. sugar
1/4 c. flour
1/4 c. cocoa
2 eggs
1 stick butter
1 tsp. vanilla
1 pie shell (not deep dish)

Preparation

Beat eggs and melt butter.
Add rest of ingredients.
Mix with a wire whip.
Pour into pie crust.
Bake at 350\u00b0 for 25 minutes. Great for doubling and making 2 pies.