Moist Cake - cooking recipe

Ingredients
    1 c. oil
    2 1/2 c. self-rising flour
    2 c. sugar
    4 eggs
    1 c. crushed pineapple and juice
    1 c. chopped nuts
    1 tsp. vanilla
    3/4 c. hot water
    1 1/2 c. sugar
    2 tsp. coconut flavoring
Preparation
    Mix.
    Boil 1 minute.
    Spoon over hot cake.
    Return to oven for 3 minutes.
    Let set in pan overnight.

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