Moist Cake - cooking recipe
Ingredients
-
1 c. oil
2 1/2 c. self-rising flour
2 c. sugar
4 eggs
1 c. crushed pineapple and juice
1 c. chopped nuts
1 tsp. vanilla
3/4 c. hot water
1 1/2 c. sugar
2 tsp. coconut flavoring
Preparation
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Mix.
Boil 1 minute.
Spoon over hot cake.
Return to oven for 3 minutes.
Let set in pan overnight.
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