Ambrosia Salad - cooking recipe

Ingredients

1 (11 oz.) can Mandarin orange segments, drained
1 medium apple, chopped
2 medium bananas, sliced
1/4 c. chopped, sugared dates (optional)
1 c. canned bite-sized pieces unsweetened pineapple, drained
2/3 c. vanilla yogurt
1 Tbsp. honey
1/2 c. shredded coconut
1 c. miniature marshmallows

Preparation

Toss orange segments, apples, bananas, dates and pineapple in a large bowl.
In a small bowl, mix together the yogurt and the honey.
Pour over the fruit.
Add the coconut and the marshmallows and mix well.