Spinach Casserole - cooking recipe

Ingredients

2 boxes chopped or leaf spinach
1 can cream of mushroom soup
1 c. mayo
2 eggs
1 small onion, chopped
1 c. sharp cheese
salt and pepper to taste

Preparation

Cook spinach for five minutes and drain.
Mix all ingredients. Pour into a slightly greased baking dish.
Put cheese on top.
Bake at 350\u00b0 for 30 minutes.