Mexican Corn Bread - cooking recipe

Ingredients

1 1/2 c. grated cheese
1 1/2 lb. ground beef
3/4 c. sliced jalapeno pepper or green pepper
1 can whole kernel corn
1 box corn bread mix
salt and pepper

Preparation

Mix corn bread mix.
Drain corn and add to mixture.
Set aside. Brown ground beef and add salt and pepper to taste.
Pour 1/2 of corn bread mixture in casserole dish on top of mixture; add hamburger meat, cheese and peppers.
Pour remaining corn bread mixture on top.
Bake at 375\u00b0 for 30 to 40 minutes.