Cherry Salad - cooking recipe

Ingredients
    1 large pkg. black cherry Jell-O
    1 large can crushed pineapple, drained
    3/4 large pkg. cream cheese
    1 can cherry pie filling
    1/2 pt. sour cream
    pecans
Preparation
    Make Jell-O using 1/2 water called for.
    Add pineapple and pie filling.
    Let congeal.
    Mix sour cream and cream cheese.
    Beat until fluffy.
    Sprinkle pecans on top.

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