Cherry Salad - cooking recipe
Ingredients
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1 large pkg. black cherry Jell-O
1 large can crushed pineapple, drained
3/4 large pkg. cream cheese
1 can cherry pie filling
1/2 pt. sour cream
pecans
Preparation
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Make Jell-O using 1/2 water called for.
Add pineapple and pie filling.
Let congeal.
Mix sour cream and cream cheese.
Beat until fluffy.
Sprinkle pecans on top.
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