Nancy'S Pound Cake - cooking recipe

Ingredients

1/2 c. Crisco
2 sticks butter, softened
3 c. sugar
6 eggs
3 c. plain flour
1/4 tsp. baking powder
1 c. milk
1 tsp. lemon extract
2 tsp. vanilla extract

Preparation

Cream the Crisco and butter.
Add sugar; mix well.
Add eggs one at a time.
Add flour and baking powder.
Add milk; keep mixing constantly.
Add lemon and vanilla extract.
Bake in oven at 325\u00b0 for 1 hour and 15 minutes in a 9 x 13-inch pan or tube pan.