Strawberry Pudding Pie - cooking recipe

Ingredients
    1 1/2 c. cold milk
    1 pkg. jello vanilla instant pudding
    2 c. Birds Eye Cool Whip
    1 c. fresh strawberries, quartered
    1 baked 9-inch pie shell
    1 c. fresh whole strawberries
Preparation
    Pour milk into bowl.
    Add pudding; beat 2 minutes.
    Blend in 1/2 cup Cool Whip.
    Fold in quartered strawberries.
    Pour in cool shell.
    Chill.
    Top with remaining Cool Whip and garnish with whole strawberries.

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