Stir-Fry Easy - cooking recipe

Ingredients

1 green pepper
1 red pepper
1 yellow pepper
1 large onion
1 large clove garlic
2 Tbsp. oil
1 lb. pasta
3 c. rice
Parmesan cheese
2 to 3 Tbsp. oil
soy sauce to taste (optional)

Preparation

Stir-fry and toss with different types of pasta or rice.
You may substitute or add almost any fresh or frozen vegetables you choose:
squash, mushrooms, cabbage, cauliflower, broccoli.