3-Step Cheesecake - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
1/2 c. sugar
1/2 tsp. vanilla
2 eggs
1 graham cracker crust

Preparation

Mix cream cheese, sugar and vanilla together at medium speed with electric mixer until well blended.
Add eggs.
Mix well.
Pour into pie crust.
Bake at 350\u00b0 for 40 minutes or until center is almost set.
Cool.
For best results, refrigerate for 3 hours. Makes 8 servings.