Pineapple Casserole - cooking recipe

Ingredients

1 (20 oz.) can pineapple chunks, drained
1/2 c. sugar
3 Tbsp. flour
1 c. grated Cheddar cheese
1 c. snack cracker crumbs
1 stick butter or margarine

Preparation

Mix pineapple, sugar, flour and cheese.
Put in a casserole dish.
Top with cracker crumbs.
Melt butter and pour over top. Bake at 350\u00b0 for 25 to 30 minutes.